Go Back

Slow Cooker Pork and Sweet Potato Salsa Verde

Jay
Cook Time 6 hrs
Course Main Course
Cuisine Mexican
Servings 6 people

Ingredients
  

  • 3 pounds pork stew meat (pork shoulder)
  • 3 cups tomatillo sauce (or 2 store brand jars)
  • 2 sweet potatoes (chopped in chuncks)

Toppings

  • 3 scallions (chopped)
  • 1 handful cilantro (chopped)
  • 1 lime (the juice)
  • 1 teaspoon salt and pepper
  • 6 tortilas (optional)

Instructions
 

  • First, place sweet potato and pork in the slow cooker. Add salt and pepper and mix.
  • Next, add tomitillo sauce and mix.
  • Optional: If you have time add all ingredients in the night before and let marinate in the fridge.
  • Now, place lid on slow cooker and turn on low for 6 hours.
  • Finally, add scallions, cilantro, and lime juice. Makes awesome tacos, rice bowls, or burritos.
Keyword 5 ingredients, crockpot, pork, slow cooker, sweet potato