How To Make 5 Ingredient Pantry Marinara
Ingredients
5 Ingredient Pantry Marinara Ingredients:
- 28 ounces whole tomatoes (canned)
- 12 leaves fresh basil
- 1 tablespoon garlic powder
- 1 tablespoon dried oregno
- 1/2 tablespoon red pepper flakes
Other Ingredients:
- 1 teaspoon salt and pepper
- 3 tablespoons extra virgin olive oil
- 1/2 cup parmesan
- 1 pound pasta
Instructions
- First, place all the marinara ingredients into a bowl.
- Next, squeeze with your hand s to break up tomatoes and seasoning.
- Now, add salt and pepper and then pour the sauce into a pot with olive oil (on medium low heat).
- Next mix and then cook for 15 minutes.
- Finally, the sauce is done. Put in jar in fridge for later or mix in hot sauce with pasta and parm for dinner.