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Bagel and Lox Pizza with Scallion Cream Cheese
Jay
Print Recipe
Prep Time
15
mins
Cook Time
11
mins
Course
Appetizer, Breakfast, Main Course
Cuisine
American, Jewish
Servings
2
servings
Ingredients
1
pre-cooked pizza crust (Banza Pizza is my fave)
4
ounces
smoked salmon
2
tablespoons
fresh dill (chopped)
1/2
lemon (juice)
1/4
onion (sliced)
Scallion Cream Cheese
8
ounces
cream cheese
5
scallions (chopped)
1/2
lemon (juice)
1
teaspoon
salt/pepper
1
teaspoon
garlic powder
1/4
teaspoon
red pepper flakes
Instructions
First, mix the cream cheese ingredients together and set aside.
Next, heat up the pizza crust if package instructions suggest.
Now, smear the scallion cream cheese all over the pizza crust.
Next, top with ribbons of lox, sprinkle dill, and then some onion ontop.
Finally, lemon juice on top and enjoy!
Keyword
30 minute meal