Trader Joe's Copycat Pumpkin Butter Recipe
Ingredients
- 3 15 ounce canned pumpkin puree
- 1 cup brown sugar
- 1 /4 teaspoon salt
- 1/2 lemon (juice)
- 2 tablespoons maple syrup
- 2 teaspoons pumpkin pie spice
- 1/2 cup water
- 4 cinnamon sticks
Instructions
- First, place all the ingredients in a slow cooker or crock pot and mix to combine.
- Next, place lid on and cook on low for 5 hours.
- Finally, take cinnamon sticks out and enjoy! Freezes great for 6 months.