4tablespoonsbutter (in chunks to place on dish before put in oven)
Bread Crumb Topping
1/2cupItalian seasoned bread crumbs
1/2stickunsalted butter (melted)
1teaspoonsalt
1teaspoonpepper
1teaspoongarlic powder
1teaspoon oregano
1/4 cupparmesan cheese
Instructions
Preheat oven at 400 degrees.
First, add scallops, oil, salt, pepper, garlic powder, and oregano to a casserole dish. Mix together and then place scallops in rows with 1/2 inch seperating them so roasts instead of steams.
Now, mix all the breadcrumb ingredients in a bowl and sprinkle all over the scallops and around them, Add the chunks of butter scattered through out the dish.
Finally, place on the middle rack for 20 minutes. Enjoy with crusty bread.