Mango Wine Slushy
Jay
You won't believe how easy it is to make this mango slushy. As you sip this, you will taste the tart-sweet mango, fruity wine, and a touch of citrus. To make this even easier, I use store-bought frozen mangos.
Prep Time 1 min
Cook Time 4 mins
Total Time 5 mins
Course Drinks
Cuisine American
- 8 oz frozen mangos
- 2 cups pinot grigio wine
- 1 lime (juice and zest)
Place all the ingredients in a blender.
Pulse until the ingredients become liquid consistency.
Cheers to easy cocktails.